Another wonderful breakfast was had by all 130 guests, thanks to Mary and Michelle from Harvest Kitchen.  Blueberry Crisp, served with whipped cream and bacon was a huge hit, and everyone loved the Breakfast Bake, served with sunchokes and hoop house greens.

Breakfasts have been pretty busy these last weeks, but our reliable crew of hard working volunteers keeps stepping up to the weekly challenge of so many hungry supporters of Selma Cafe.  Thanks to every single person who showed up for Thursday evening prep, as well as Friday service and clean up.  The weekly list of  volunteers is currently lost, er, unavailable, but as soon as I find it, er, it becomes available, I will list all of the cool girls and boys who keep keepin’ on here in the kitchen.

Want to volunteer and be part of the fun? Sign up here, and come on over.