Linda Diane Feldt is back with a couple of  healthy, happy and hearty specials for y’all.  In case you have not seen it yet, Linda Diane tweats and blogs about wild things that grow around us (wildcrafting) and will be bringing a few of those goodies to go with what our farmers have for us these days:
Huevos Rancheros – beans, tortillas and a couple eggs, topped with salsa from some of the early season tomatoes and front-yard cilantro.  With chorizo if you roll that way.
Spiral egg soup – a miso broth with lots of seasonal veggies, swirled with whipped egg.  A breakfast mandala, served with toast or corn bread.
Don’t forget our fruit seasonal regular breakfast choices: Waffles with gingered apples or strawberries, and Lisa’s bread pudding (strawberry this week, and sweetened with honey until Michigan figures out how to grow some non-GMO sugar!)

Come on by Friday morning between 6:30 and 10:00 am to get your breakfast groove on!